Franjos have made their adored breastfeeding biscuits in a delicious vegan and gluten free blend. Packed with superfoods like quinoa, teff, coconut oil, chia, flaxseeds and buckwheat, these Tanker Toppers will provide breastfeeding mums with much-needed energy and support a healthy milk supply.
14 biscuits per tin.
Ingredients: gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut, choc chips (9%) (sugar, vegetable fat, cocoa powder [14% cocoa solids]), emulsifier (soy lecithin), vanilla flavour, organic quinoa flakes, flaxseeds, chia seeds, gluten free brewer’s yeast, bicarbonate of soda, water.
Gluten Free Choc Chip Mama Biscuits by Franjos Kitchen
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